A heady bouquet of jasmine, honeysuckle, melon, green apple and citrus zest.


With its typical lush and rich palate balanced by a bright and airy acidity, this is a lovely expression of our high-elevation Chardonnay.

Growing Conditions

The 2012 vintage was a return to more typical weather conditions for California after three quite cool vintages. Although slightly cooler than our historical average, in comparison to the three very cool years of 2009 – 2011, it seemed quite balmy. Warm summer weather without any heat spikes allowed our Chardonnay to ripen evenly,


Bottled: July 2013.


Fermentation: 25% New French Oak, 75% Neutral French Oak


Cooperage: 25% New French Oak, 75% Neutral French Oak