Similar to the Graves region in Bordeaux, the wine is perfumey, with a velvety texture so signature of the Jumping Goat. Aromatics of dark fruit, graphite, tar and creosote are complimented in a wine that exhibits opulence and softness harmoniously. The finish on this fabulous 2014 is bigger than previous years and we suggest decanting a good three hours prior to serving.

Growing Conditions

This vineyard is located on the eastern side of Saint Helena, at the base of the Mayacamas and is protected from the northern and western winds. This old river bench settles mostly large gravelly sediments and a small portion of thinner clay particles which explains why varietals such as Cabernet sauvignon, Petit verdot and Merlot were planted. This 3.5 acre estate is reminiscent of the Graves area of Bordeaux.

The wine from this vineyard displays classic profile of gravelly soils characteristics; dark and red cherry layered with spices, the wine is perfume, seductive and refined.

Soil composition: Gravelly loam
Year Planted: 1999
Size: 3.5 acres
Vine spacing: 3’ x 6’
Location: East of downtown St. Helena
Clones: 337 for Cab; 181 for Merlot; 400 for Petit verdot
Elevation: Valley floor


21 months in French oak barrels, 70% new