Palate
Rich in mouth-feel, yet balanced with bright acidity, this 100% Viognier expresses our mountain terroir with fresh flavors of white stone-fruits and enticing aromas of citrus blossom and gardenias. A delicious spiciness lolls on the tongue in a long, lingering and unforgettable finish.
Growing Conditions
Sold out.
Harvest
Harvested: Oct. 2004
Bottling
Bottled: March 2005
Aging
Exclusively neutral barrels were used for fermenting and aging to maintain the focus on the beautifully articulate mountain-grown Viognier fruit.
