Nose
Notes of mocha and gunflint on the nose suck you in.
Palate
Rich blue and black berry fruits, roasted meats, a touch of sage on the palate. Incredibly broad and rich, this wine is balanced by firm acidity and a beautifully broad tannin structure. The finish goes on for days.
Harvest
Harvested: Oct. 2002.
Bottling
Bottled: Nov. 2003.
Winemaking
Fermentation: Stainless steel.
Aging
French oak.
Appearance
Deep, dark and juicy, this wine is a hedonist’s delight.
