Palate
The 2015 displays complex flavors of blueberry compote, anise seed, rubbed sage, verbena, mint, grapefruit and subtle smoke. The texture is round and luscious with a lengthy finish. The wine team is unanimous in ranking the 2015 as one of our best Syrahs ever.
Growing Conditions
As lovers of the wines of the Northern Rhone, our Pride Mountain Vineyards winemaking team, composed of Steve Pride, Associate Winemaker Romel Rivera, Enologist Margaux Lacoste and myself, strives to enhance the complex floral, spicy and meaty flavors that are typical of this variety at its most distinctive.
Farmed with an emphasis on ultra-low yields, our three blocks of syrah are micro-monitored during the pre-harvest period when flavors can change quickly for this grape variety.
72% Sonoma
28% Napa
Bottling
Always bottled unfined and unfiltered. Bottling date: April 2017
Winemaking
Cofermented with 3% viognier grapes both in stainless steel and in some open-top, whole-cluster vessels.
Aging
our syrah is then aged for 15 months in completely neutral oak barrels (used at least twice previously). To enhance complexity, the syrah is only racked twice during the aging period.