Nose
Aromatics that showcase very ripe and concentrated aromatics of black fruits and bramble.
Palate
Raspberry and roasted herbs with a touch of cinnamon stick and sarsaparilla root with a hint of vanilla bean. Full bodied, but never heavy, this wine is as complex as it is fun to drink.
Winemaking
15% Whole Cluster Open Top Fermentation.
Aging
16 mos. 30% New French Oak 228 to 350 L barrels.
Appearance
A beautiful purple/red color.
