Aromas of blackberry and pomegranate mingle with darker hints of bramble, dried currants and plum. Luscious blackberries return on the palate, rounded out with tobacco, and cherry. Firm, integrated tannins provide structure for the generous fruit, striking an ideal balance of power and opulence.

Food Pairing

Pairs with: Big, rich meats like prime rib, bistecca alla fiorentina, osso buco