Nose
This wine has complex floral nose of honeysuckle, white lilac and citrus zest. Once open, fruity aromas come to the fore, evolving towards toasted coconut and crème brûlée.
Palate
Very lively on the palate, its rich texture is present, but also evident is its structure, clean acidity, and minerality.
Growing Conditions
Nestled in the pristine Bennett Valley appellation with in Sonoma Valley, Bennett Valley Cellars farms 40 acres of Pinot Noir and Chardonnay on two ranches: Simpatico Ranch and Marina's Vineyard. The well-drained volcanic alluvial soils and fog-cooled climate create an ideal growing environment for producing wines with flavors and aromatic characteristics unique to this beautiful valley.
Bottling
Bottling date December 23, 2015.
Aging
15 months new French Oak.
Appearance
Golden-straw color, clear and brilliant.
Food Pairing
Versatility with food is a hallmark of all of our wines. Enjoy the 2014 Estate Chardonnay with a variety of poultry, beef, pork and game as well as vegetables, cheeses, olives and savory dishes.
