Nose
Intense aromas of raspberry and plum with a hint of dried cherries.
Palate
Exceptional mouthfeel, with concentrated flavors of red fruit. Plush tannins confer the wine a rich finish; with a hint of cocoa, caramel, and dry currants.
Bottling
March 1, 2011
Winemaking
Average 16 days on skins. Stainless steel tanks with daily pumpovers, pressed at dryness.
Aging
Barrel aged in French 225L barrels for 15 months, 25% new Oak.
Appearance
Garnet.
