Nose
Bright raspberries black cherry floral perfume and white pepper spice entice the senses.
Palate
Flavors of kiwi strawberry cherry jasmine and rhubarb pie lead the way to a crisp refreshing finish.
Growing Conditions
Vineyard: Stagecoach Vineyards
Sold out.
Bottling
Bottled March 2012.
Aging
6 months Sur Lie Barrel Aged; 15% Stainless Steel Drums, 85% Neutral French Oak Barrels
Food Pairing
Pairs well with flip flops smoked salmon shellfish sushi most BBQ wood fired pizzas and soft tacos of every kind!