Nose

Bright raspberries cherry strawberry floral perfume and white pepper spice entice the senses.

Palate

Flavors of kiwi strawberry bing cherry watermelon jolly rancher and rhubarb pie lead the way to a crisp refreshing finish.

Growing Conditions

Vineyards: Stagecoach Vineyards.

Aging

6 months Sur Lie Barrel Aged; 55% Stainless Steel Drums, 45% Neutral French Oak Barrels

Food Pairing

Pairs well with flip flops smoked salmon shellfish sushi most BBQ wood fired pizzas and soft tacos of every kind!