Nose

Showing a lustrous dark ruby, the 2004 presents aromas of violets, cedar, black tea leaves, black pepper and brioche.

Palate

A soft, creamy entry gives way to a concentrated mid-palate that expands in the mouth and lingers on the finish. Elements of cassis, toffee and cocoa round out the rich flavors of the wine. Intense fruit, bright acid and sturdy tannins promise resilience and longevity.

Growing Conditions

The estate vineyards of Opus One, comprised of 4 parcels, sit in the western portion of the famed Oakville AVA. Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. When modern techniques benefit the winegrowing process, they are researched, evaluated and integrated into practice.

Winemaking

Skin Contact: 25 days

Aging

Barrel Aging for 17 months in new French oak