Nose
Aromas of ripe golden apples, citrus, pear, peach, white
plums and apricot, as well as a hint of tropical fruits like
mango and banana. Floral tones of jasmine, honeysuckle,
acacia and orange blossoms complement the complex and
elegant nose of this wine.
Palate
10 months of barrel aging adds a
layer of light bread toast, hazelnut and coconut flavors. In
the mouth, it is dense, oily and powerful with a rich and
slightly creamy texture. The finish is long and lush, with a
nice balance of fruit and spices, showing vanilla beans,
hazelnuts, honeysuckle, and baked pear.
