Nose
A bouquet of blueberries, blackberries and violets.
Palate
The dark fruit flavors provide a complex mouthfeel, and a lingering finish of brioche and cocoa.
Growing Conditions
Most of our cabernet sauvignon from this vineyard goes to Pine Ridge Winery, but we keep back a select amount of fruit for a limited bottling of 100% estate grown, single vineyard LOBO Cabernet. This is our second vintage made by Victoria Coleman.
Winemaking
The wine is custom crushed at a facility just south of St. Helena. The fruit is hand-picked, of course, and gently pressed.
Aging
Aged for 18 months in 75% new French oak barrels from Baron, Taransaud, and Seguin Moreau.
Appearance
The wine has a dark ruby hue.
