Nose
On the nose this Pinot Noir exhibits pomegranate and strawberry backed by subtle aromas of clove, cinnamon, and leather.
Palate
The palate is expressive and juicy with soft tannins bolstered by red cherry, rhubarb, and vanilla on the finish. This wine is perfect for the drink now, but is made to withstand 3-5+ years of aging.
Aging
10 months French oak, 60% new
Food Pairing
Enjoy with a mushroom pizza, BLT’s, or Thanksgiving dinner.
