Caymus Vineyards

California

2018

Caymus-Suisun Grand Durif

Suisun Valley

$60 USD

Release Price

Drink Window

15%

ABV

pH

TA

RS

Nose

Enveloping scents of French plums and German chocolate cake. A hint of pomace, vanilla and floral potpourri adds freshness to the nose, while the wood on this wine cradles but never defines the fruit.

Palate

Dark berry flavors mingle with tannins, each expanding again and again to match the other. An initial softness builds, evolving on the finish to the texture of blackberry preserves or the filling of a fig bar, creamy and luxurious.

Growing Conditions

Suisun Valley shares a remarkably similar maritime climate with Napa Valley. Its warm days and cool nights suit a variety of grapes, while its richer soils are especially conducive to growing top-quality Petite Sirah.

Aging

Best 5-7 years from vintage date. However, the wine is produced to be enjoyed upon release and can be cellared a decade or more.

Appearance

A regal maroon rimmed with purple.

More from this Producer

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Although Caymus is best known for Cabernet Sauvignon, we also produce a small amount of Zinfandel, which was a favorite of late Caymus co-founder Charlie Wagner Sr. It is a varietal that can produce amazing wines here in Napa Valley, and our full-bodied version is perfect for rich foods and hearty cheeses, but also enjoyed with pizza and BBQ

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Each year, we set aside the best barrels of our Cabernet Sauvignon from Napa Valley to produce Special Selection. Distinguished by extremely fine, velvety tannins and enjoyable upon release or with aging. A wine of structure with intense concentration of supple flavors and dark fruits. Special Selection is the only wine in the world honored twice as Wine Spectator magazine’s “Wine of the Year.”

Caymus VineyardsCaymus Napa Valley Cabernet Sauvignon

Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet. We farm grapes for this wine in 8 of Napa’s 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. Our Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe berries.

Caymus VineyardsCaymus-Suisun Grand Durif

Only a 30-minute drive southeast of Napa, Suisun Valley (which became an AVA in 1982) is still largely undiscovered. With its warm days and cool nights, this pastoral region with multi-generational family farmers reminds us of Napa Valley in the 1960s. Known for delicious stone fruits and walnuts, it is also gaining recognition for exceptional wine. Durif is synonymous with Petite Sirah, the widely grown grape in the region – we added “Grand” to the name for its grand style. With harmonious tannins, this wine is opulent, luxuriously soft and totally enjoyable.

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