Nose
red fruit, cherry, raspberry, floral, bramble and tea leaf, cherry cola, hint of vanilla,
Palate
great flavors and well balanced acidity. A classy and quafable wine with valley suppleness and a mountain core.
Growing Conditions
Quartz Creek & Haymaker
Winemaking
Fermented in stainless steel.
Aging
Aged for 18 months in 100% neutral oak barrique.
