Nose
Floral, tropical-passionfruit and guava, citrus, mandarin, kumquat and lemon-lime.
Palate
Refreshing acidity, rosehips, ginger, hazelnut, candied orange. Mango, lime citrus finish.
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$25 USD
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14.3%
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Floral, tropical-passionfruit and guava, citrus, mandarin, kumquat and lemon-lime.
Refreshing acidity, rosehips, ginger, hazelnut, candied orange. Mango, lime citrus finish.
Vineyard Composition: Sonoma County 52%, Napa County 48%.
11% Calistoga Vineyard: estate owned, sustainably farmed, bale loam soil, 11 planted acres. 25% Healdsburg Estate Vineyard: estate owned, sustainably farmed, gravelly loam soil, 11.43 planted acres. 37% Oakville Ranch Vineyard: estate owned, sustainably farmed, cole silt loam soil. 13.52 planted acres. 27% Merino Estate Vineyard: estate owned, sustainably farmed, wright gravelly loam soil, 19.1 planted acres.
August 11 – September 15, 2016
Wood: 39%, 5 months; Drums: 18%; Tank: 42%; Concrete Barrel: >1%, 1.5 months
Straw with a hint of chartreuse.
Prosciutto-wrapped cantaloupe, north coast halibut with thyme butter sauce, pork bahn mi.
