Black plum, cassis, sweet berry and intensity across the palate. Finish - great depth, balance and focus.
Vineyards: Last Stop Estate Vineyard, Westpin Estate Vineyard, and Bailey Vineyard.
August 15 – September 16, 2015
14 months barrel aged; 100% French Oak, 25% New. Given proper cellaring, this wine will give drinking pleasure through 2025.
Peking duck a l’orange or lamb gyro with garlic tzatziki.