Nose

The nose of the wine is lively with essences of dark berries, plum, dark chocolate, and toasty oak.

Palate

The sweet, supple entry crescendos into a deeply intense middle; followed by a pleasant, velvety, lingering finish. A rich, full-bodied Cabernet.

Growing Conditions

2013 was a second consecutive classic Spring Mountain District vintage. An ideal spring bud break, steady flowering, even fruit set and a lengthy stretch of warm but not to hot days presented beautifully flavored grapes.

Bottling

May 2016

Aging

33 months in 60 gal Oak barrels: 45% new French Oak, 55% 2–3 year old French Oak.

Appearance

Deep in color