Nose
Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis and vanilla with hints of cedar, spice, and cola.
Palate
Intricately and intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.
Bottling
March 1, 2015
Winemaking
Average of 30 days on skins. Stainless Steel Tank with daily pumpovers, pressed at dryness.
Aging
18 months in French oak.
Appearance
Crimson.
