Nose

Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis and vanilla with hints of cedar, spice, and cola.

Palate

Intricately and intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.

Bottling

March 1, 2015

Winemaking

Average of 30 days on skins. Stainless Steel Tank with daily pumpovers, pressed at dryness.

Aging

18 months in French oak.

Appearance

Crimson.