Aromas of lemon pith, fresh peaches, just-ripe apricots, toast, acacia, and honeysuckle.
Its racy acidity makes the wine lively and refreshing, while the small amount of residual sugar gives the wine weight and depth.
Fruit for this wine comes from certified sustainable vineyards in some of the coolest growing regions around California. The vineyards are managed by fifth-generation grape growers, and were awarded the California Green Medal Award for Sustainable Winegrowing in Business.
Ranked 5th in top 100 enthusiast wines for 2020
Ideal for a Sunday afternoon in the garden, a weekend picnic, or at the beginning of a meal, this approachable and highly drinkable wine will satisfy all tastes.