Palate
Our Grand Reserve Merlot is crafted with grapes hand-selected from specific areas of our Jackson Estates Grown vineyards in Sonoma County. An intense concentration of black fruit and dark chocolate is enhanced by 18 months of oak barrel ageing. There is seductive fruit tone on the nose and a long, velvety finish.
Growing Conditions
Sonoma County mountain, ridge and hillside estate fruit translates to high-toned red and black fruit, with distinct rich tannins and a soft lingering finish. All our estate vineyards are certified sustainable by the CCSW (Certified California Sustainable Winegrowing) and SIP (Sustainability in Practice) programs.
Winemaking
Pre-fermentation cold-soak adds layers of complexity by extracting a silkier tannin profile and aged 18 months in 84% French oak (11% new) and 16% American oak.