beautifully lifted spice and black fruit aromatics—clove, anise, black cherry and blackberry—layered with a hint of rich oak.
A round, supple entry leads to a silky, smooth midpalate. Cassis, clove, and toasted oak complement the black and red fruit flavors. Fine-grained, age-worthy tannins provide structure to the dark, juicy finish.
17 months in French oak (72% used, 28% once-used)