Nose
The nose is loaded with rich aromas of black fruits and spices. Notes of blackberry solicit memories of hot afternoons while clove, allspice, vanilla and hints of cocoa tease with thoughts of baked goodies. Emerging from these layers is a core of brandied cherries, light oak, and a hint of anise.
Palate
This wine shows a smooth entry that steadily builds to a full, fleshy mid-palate, then evolves seamlessly into a rich, spicy finish that invites you back for more. The black fruits from the nose are evident throughout the palate, and are complemented by lively, red fruit characteristics brought forward by the core of bright acidity. There are loads of fine grain tannins that give mass to the wine without being aggressively astringent, hinting at the delicacy and suppleness that will come with time in the cellar.
