The 2017 growing season began with a much-welcomed wet spring followed by a temperate summer. A
mid-September heatwave was succeeded by a cooling period which lengthened hang-times leading to
optimal fruit ripeness. The second week of October experienced strong winds which, combined with high temperatures and dry conditions, brought disaster in the form of wildfires. With great fortune, the entirety of the fruit for this wine was harvested before this devastating event.