Nose
Aromas of pineapple, white peach, citrus and Bosc pear.
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$34 USD
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14.3%
3.3
6
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Aromas of pineapple, white peach, citrus and Bosc pear.
The wine has balanced acidity with a creamy texture on the palate and its light tropical fruit flavors combine with hazelnut, spice, and vanilla custard that come together with a luscious finish.
The grapes for our 2013 Chardonnay were grown on our highly priced Catherine Bonneau Estate Vineyard in
the heart of Sonoma Carneros.
Night harvested by hand & whole cluster pressed cold.
95% barrel fermented, 100% malo-lactic and sur lie aged 9 months; 5% tank fermented with no malo-lactic fermentation.
10 months 58% French Oak.
It has a light golden color.