Nose

Gentle tropical aromas.

Palate

Rich mouthfeel , nicely complementing the wine's crisp acidity.

Growing Conditions

Carneros provides for a cool growing season, yielding grapes with soft citrus and melon aromas.

Bottling

Bottled February 23, 2017.

Winemaking

While most of the wine is fermented in stainless steel to preserve its vibrant flavors, we also ferment a portion in concrete, then another portion in oak.