Nose
Gentle tropical aromas.
Palate
Rich mouthfeel , nicely complementing the wine's crisp acidity.
Growing Conditions
Carneros provides for a cool growing season, yielding grapes with soft citrus and melon aromas.
Bottling
Bottled February 23, 2017.
Winemaking
While most of the wine is fermented in stainless steel to preserve its vibrant flavors, we also ferment a portion in concrete, then another portion in oak.