Stag's Leap Wine CellarsS.L.V. Estate-Grown Cabernet SauvignonS.L.V., also known as Stag’s Leap Vineyards, is the winery’s first vineyard. Planted in 1970, this vineyard achieved international fame when three-year-old vines from the 1973 harvest produced a wine that stunned the wine world when it bested some of France’s greatest wines in a 1976 blind tasting known as the “Judgment of Paris.” Today, this history-making vineyard continues to produce wines with layers of complexity, spicy intensity and excellent structure—promising long life and ageability.
The 2018 S.L.V. Cabernet Sauvignon has generous aromas of violet, plum dark fruit, cocoa dust and graphite. On the palate the wine has a rich, gravelly structure with pure fruit, dusty tannins and a long, savory finish. The tannin structure, dark fruit, and pleasing minerality point to this wine’s ability to age. Enjoy with Dirty Rice and Andouille Sausage, Birria Beef Tacos, or Mushroom Ravioli with Arrabiata Sauce.