Nose
This blend is juicy and expressive with layered aromas of cranberry, cherry cola and currants.
Palate
Vibrant flavors of dark red berries and spices. The creamy entry finishes smooth yet structured.
Growing Conditions
The grapes that go into our Sonoma County Claret are from our Certified Sustainable Estate Vineyards and top growers in Sonoma County, a prime region for nurturing Bordeaux varietals such as Merlot, Malbec and Cabernet Sauvignon. The different varieties thrive in our temperate Sonoma weather and contribute distinctive and individual qualities to the final blend.
Bottling
Bottled May 2016.
Aging
16 months in 100% French Oak.
