Nose
Dark chocolate and bright red fruit aromas, with hints of tobacco.
Palate
The midpalate has a rich texture, and is very well balanced. Notes of dark cherry and licorice flavors in the mouth, with velvety tannins and a lingering finish.
Winemaking
Fermentation in stainless steel tanks with daily pumpovers.
Aging
Aged 22 months in French oak barrels, 50% new.
