Nose

The 2008 Cabernet Sauvignon is very expressive with notes of perfume, floral, spice, mineral and blackberry that are layered beautifully together. The nose reveals intense yet refined flavors of polished flowers (violet and rose petals), cranberry and black licorice.

Palate

This beautiful complex and aromatic mix is complimented by a seductive mouthfeel with loads of black fruits, fresh stones and spices seamlessly integrated with layers of expressive, refined tannins and a long, lingering finish.

Harvest

The dry and cold spring induced small yields with small berry size and light clusters which created some amazingly concentrated wines. The very mild summer helped develop complex aromatics as well.

Bottling

Bottled unfined and unfiltered.

Winemaking

Concrete tanks / Open top fermenters
MACERATION TIME
21 days
MALOLACTIC FERMENTATION
100% barrel fermentation

Aging

24 months in new French oak.