Peach, pear and tropical fruits fill the palate, accompanied by an interesting minerality and nice acidity.


French oak barrels (47% new, 53% once-used)

Food Pairing

This vineyard naturally produces a wine with a broad mouthfeel and great presence, eliminating the need for malolactic fermentation. Creamy, toasty oak highlights the flavors, adding to the texture that is the signature of this vineyard.