Lamborn Family Vineyards
A brief history
Lamborn Family Vineyards was the very first "Family Vineyards" label in the United States.
The first and second generation of the Lamborn Family in Napa Valley first began working the soils of Howell Mountain in mid-1969, back when there were but 25 wineries in the entire valley. The eight acres of their estate vineyards are located near the summit of Howell Mountain at 2,200 feet and farmed organically by the Lamborns themselves. Zinfandel wine has been under continuous production since 1982, and Cabernet since 2003. Annual case production averages less than 1,800 with winemaking by Heidi Barrett (of Screaming Eagle fame) since 1997.
Lamborns run every single aspect of their family winery. While there are plenty of "family wineries" that aren't involved in daily operations, Lamborn is run by Lamborns. Four generations have proudly worked their soil, growing the best grapes and producing the highest quality, single vineyard wines they possibly can.
The first and second generation of the Lamborn Family in Napa Valley first began working the soils of Howell Mountain in mid-1969, back when there were but 25 wineries in the entire valley. The eight acres of their estate vineyards are located near the summit of Howell Mountain at 2,200 feet and farmed organically by the Lamborns themselves. Zinfandel wine has been under continuous production since 1982, and Cabernet since 2003. Annual case production averages less than 1,800 with winemaking by Heidi Barrett (of Screaming Eagle fame) since 1997.
Lamborns run every single aspect of their family winery. While there are plenty of "family wineries" that aren't involved in daily operations, Lamborn is run by Lamborns. Four generations have proudly worked their soil, growing the best grapes and producing the highest quality, single vineyard wines they possibly can.
Established in 1969
1984 Summit Lake Drive
United States, California
94508
Meet The Team
Heidi Barrett
View More
