Nose

Aromas of raspberry, tart cherry, cinnamon and plum appear first, before herbal notes of bay leaf and sage.

Palate

Bright, fresh flavors of wild berries, juicy cherries and currants meld into a vibrant, yet smooth, flavor bomb. The foundation of this wine is of a solid structure, while the texture is smooth, and the finish sensually long.

Appearance

crimson, cherry red, burgundy-purple- blue haze color

Food Pairing

The wine pairs well with starters such as Parmigiano-Reggiano, roasted nuts, dried fruit and charcuterie. It also adds a powerful dimension to meals ranging from gourmet burgers, to wood oven-fired pizzas, to braised roast to filet mignon.