A signature example of elegance, our Cabernet graces the nose with notes of red plum, Bing cherry, and light accents of forest floor and freshly ground clove. A seductive profile of blue and purple fruit envelopes the palate with finely grained tannins, dominated by flavors of blueberry and black currant. Unfolding with great depth, classic vanilla oak lingers on the structured finish with layered notes of chocolate brown spice, spearmint, and dark molasses.

Food Pairing

This Cabernet is an ideal match for filet mignon, slow roasted pork shoulder, and winter vegetables.