With rich earthy undertones of saddle leather and cigar box balanced by sweet fruit notes of macerated blackberries and dried lavender, this mature cabernet has everything going for it.


The tannins have slowly melted away into velvety perfection and the finishes lasts for what seems like an eternity.

Food Pairing

As a well aged Cabernet often does, this wine will pair with a myriad of dishes including braised short ribs and grilled pork chop.