This precocious and captivating wine exudes profound notes of blackberry, coffee, licorice, and cocoa.
Full-bodied and refined, it is deeply layered with delicate nuances of graphite and baking spices. The silky tannins resonate with a lush, balanced finish.
Grapes were sorted in the field and winery, and then fermented in small, jacketed stainless steel tanks.
Barrel aging occurred in 60% new French Oak for 23 months before the wine was then bottled without fining or filtration.