Dark fruit aromas burst to the surface of the glass immediately upon opening. Blueberry,
blackberry, dark chocolate, forest, violet, molasses are all vying for attention in the bouquet.


The palate is not for the faint of heart - it’s loaded with explosive tannins, deep and fullbodied,
a powerhouse of a red wine.


20 Months, 87% French, 13% American, 19% new

Food Pairing

Enjoy with a dish that can complement the wine’s
intensity, such as a rare ribeye steak or blue cheese topped New York strip.