bright, elegant layers of black cherry, cranberry and fig, perfumed with an exotic chaparral element. Gentle hints of oak spice and vanilla, from aging in French oak barrels, lace the high-toned fruit expression. Supple, fine grained tannins structure the wine leading to the persistent berry finish.

Food Pairing

This Pinot Noir’s supple palate, brightened with juicy acidity, is a delicious pairing with grilled salmon, poultry and pork.