Nose
Guava, Pineapple, Dried Mango, Shortbread Cookie
Palate
Lemon Curd, Kumquat, Persimmon, Pomelo, Yuzu. Nicely textured and has good acidity followed by a clean finish, all making for a delicious Chardonnay.
Growing Conditions
Chardonnay is the first varietal that I start thinking about after the new year. We prune for 20 clusters per vine and as the growing season progresses, we manage the canopy for maximum air circulation and light exposure. Our style is balanced and sun kissed which comes from our different clones that we optimize by keeping our lots separated by pick date.
