Palate

Lovely Bordeaux characteristics along with a classic dark berry character and medium, dusty tannins.

Bottling

Fined, and then bottled unfiltered.

Winemaking

A slow, long, complete extraction fermentation in small open tanks. The wine undergoes malolactic fermentation in 50% new Taransaud wood.

Aging

Aged in in 50% new Taransaud wood for 3 years.

Appearance

Dense and inky yet with grace.