Nose

This wine’s aromas evoke notes of ripe blueberries and blackberries, with undertones of crushed dried leaves and minerals.


Palate

The richly textured flavors pick up a lively beam of red currant mid-palate. This is a graceful, supple wine that is perfectly structured with fine-grained tannins.

Food Pairing

Molded Cranberry Relish, Cranberry and Pear Galette, Trio of Crostini, Salad of Grassfed Beef, Spiced Maple Glazed Ham, Whiskey Glazed Corned Beef, Pulled Rotisserie Chicken Sandwiches, Grilled Pork Chops