Aromas of white pepper, allspice and sage. Flavors or thyme, black pepper and blackberry.
A wonderful lush palate with round and soft tannins. This wine will develop and age nicely for 7-10 years.
Bottled: September 18th, 2012
14 months in 50% new French oak
Pairs wonderfully with white and game meats as well as barbeque foods with a smokey char.