Nose

Bright raspberries black cherry floral perfume and white pepper spice entice the senses.

Palate

Flavors of kiwi strawberry cherry jasmine and rhubarb pie lead the way to a crisp refreshing finish.

Growing Conditions

Vineyard: Stagecoach Vineyards Sold out.

Bottling

Bottled March 2012.

Aging

6 months Sur Lie Barrel Aged; 15% Stainless Steel Drums, 85% Neutral French Oak Barrels

Food Pairing

Pairs well with flip flops smoked salmon shellfish sushi most BBQ wood fired pizzas and soft tacos of every kind!