Explosive aromas of black cherry pie with hints of sweet chocolate. The underlining dry herbs and vanilla on the nose


an enticing full, lush palate of mature plum, blackberry, and dark chocolate. Integrated throughout the wine is mouth-watering currant, and dense oak. This wine is delicious on release with round fine-grained tannins; the perfect aging qualities.


Aged 24 months, 70% new French oak barrels. All cluster and berry sorted, whole berry fermented.